The Food Safety Technician at Cargill plays a crucial role in ensuring the safety and quality of food products within the company's protein and salt business. Responsibilities include daily operational reporting, compliance auditing, and maintaining cleanliness and safety standards in the work environment. This role is essential for delivering high-quality food products to various customers, including foodservice operators and grocery stores.
New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Location: Nebraska City, NE
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $21.40-$22.40/hr
Principal Accountabilities
Required Qualifications
Preferred Qualifications
Please note that this position does not include relocation reimbursement.
Equal Opportunity Employer, including Disability/Vet
food safety, quality control, Cargill careers, food industry jobs, sustainable food production, regulatory compliance, meat processing, food quality assurance, safety policies, Nebraska jobs
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